The history and eclectic nature of Chino Valley, Arizona, is deeply embedded in the foundation of El Charro Norte. This local restaurant has been a popular gathering place for over 60 years, serving up delicious food and drinks to hungry customers. From sunny-sided egg dishes to chicken tacos, corn tortillas, pinto beans, avocado, roast, fresh cheese, salsa verde and fire-roasted sauce*, El Charro Norte has something for everyone. The spirit of the West and traditional Spanish and Mexican cuisine come together to create a unique Arizona flavor.
The menu is both innovative and extensive, offering a variety of drinks to accompany the food. Denny's favorite time to be in the North is “when cowboys arrive with horses in trailers and enjoy their food”. The food prepared by Martínez y Flores reflects the varied culture and history of Central Arizona, with Spanish and Mexican influences intertwining with American food to create a unique Arizona flavor. One of the most popular drinks served with Mexican food in Central Arizona is Margarita. This drink is made in different ways but usually contains triple sec, lime juice and tequila.
Whether you're looking for a classic Margarita or something more creative, El Charro Norte has something for everyone. So if you're looking for a taste of authentic flavors from Central Arizona, head over to El Charro Norte. From traditional Mexican dishes to creative cocktails, you'll find something to satisfy your taste buds.
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